Nov 23, 2020

We dip our fingers into the rich buttery subject of clarified butter aka ghee with artist, home baker and nature lover Cherida Fernandez and our Frying Pan Adventures food tour guide Noorin Ansari.

Mentioned on the podcast, Cherida's blog post on ghee: ‘Ghee-wiz’ – Discovering the surprise that clarified butter...

Dec 4, 2018

Celebrating UAE National Day by chatting with Chef Uwe Micheel, one of the city's most longstanding chefs and author of the cookbook Flavours of Dubai.

Chef Uwe Micheel is the Director of Kitchens at the Radisson Blu Hotel Dubai Deira Creek, where he also opened Aseelah restaurant that serves Emirati dishes with a...

Nov 13, 2018

Getting the scoop on Cairo's first ever food tours with the founders of Bellies en Route, Laila Hassaballa and Mariam Nezar.

Make sure to book yourself on a Bellies en Route food walk the next time you visit Cairo - find them online at https://belliesenroute.com or connect with them over Instagram or Facebook. 

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Oct 30, 2018

Learning about classic Nigerian dishes at Biggy African restaurant with Wasilatu Adams and Kekiwiyi Geraldine Lungla.

Visit Biggy's using this approximate google pin here. 

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Oct 16, 2018

A decadent chat about sweet caramelized sugar halwa with Fatema Showaiter from the famed halwa-making Showaiter family of Bahrain.

Check out how halwa is made in the Showaiter kitchens here. 

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